Valentine's Day linzer with Honey
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February 14 2023
Valentine's Day linzer with Honey
Preparation:
Mix the ingredients, minus the strawberry jam, and knead a soft dough. Roll it into to 2-3 mm thick sheet on a floured work surface...
Raw Artisan Honey Blog
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7 Ways to Eat Raw Honey
November 19 2020
7 Ways to Eat Raw Honey
There are thousands of distinct varieties of honey in the world, each with its unique flavour, aroma, and colour. Generally, the darker the honey is the more bold and distinctive flavour. Light honey, such as acacia, is ideal for sweetening cereal or tea, while dark honey, such as buckwheat, works better on oatmeal or on bread.
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