MARTHA‘S CORONATION CROWN SCONES
These scones are perfect for celebrating, as they are each shaped into crowns! Garnish with gold leaf or lustre spray if you’re feeling luxurious. They are flavoured with King Charles’ favourite tea: Darjeeling sweetened with honey.
Why does raw honey crystallise? Is it gone bad?
Raw honey is pure natural honey that hasn't been processed or heat treated. Crystallisation is a natural process and it doesn't change the quality of the honey and it is perfectly fine to eat. By simple chemistry, honey is an overly saturated liquid of natural sugars produced by the honey bee from the sweet nectar of flowers.
Delicious & easy roasted pumpkin recipe with raw honey and spices. Warming autumn treats for those cold evenings.